First Cold Pressed Extra Virgin Olive Oil
Water Mill, New York 11976
Arlotta Food Studio participates in almost 50 Farmers Markets a week, from Montauk to Brooklyn NY. The company produces a premium, organic olive oil from their family groves California’s Central Valley. They are known for pressing the only olive oil that is organic AND Kosher and recognized for their unique flavor infusions such as garlic, rosemary, blood orange, basil, lemon, hot pepper, and an award-winning plain EVOO.
The Summer 2019 collection also includes fresh, organic air-dried pasta, balsamic vinegar di Modena and an assortment of spreads, dips, and tapenades.