Established in 1934, this historic New Windsor landmark features a premier scratch kitchen specializing in an authentic German-American menu. Conveniently located on Route 9W, just 10 minutes north of West Point, the establishment is currently led by fourth-generation management committed to honoring tradition while introducing fresh ideas and modern culinary creations. Maintaining the staple menu items such as Schnizel, Braised Pork Shanks, Rouladen, Sauerbraten and Goulash to name a few along with customer favorites like Steak Frites, Lobster Tails, Roast Turkey and Roast Beef are a tradition at Gus'. Guests can enjoy their signature dishes Tuesday through Saturday; the restaurant is closed on Sundays and Mondays.